Daelmans Stroopwafels Stroopwafel Mini
5.29 oz
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Daelmans Stroopwafels Stroopwafel Mini

Daelmans Stroopwafels Stroopwafel Mini

5.29 oz
Details
Ingredients
Directions

Product information

Details

Since 1904. The authentic Dutch. Enjoy a Dutch classic. Bite into a Daelmans Stroopwafel, and you'll see why this Dutch classic is now a worldwide favorite! Ever since we opened our family bakery in 1904, our commitment to quality has remained the key ingredient in every stroopwafel we bake. Each stroopwafel is crafted from freshly made dough, pressed in a waffle iron until golden brown, and filled with mouthwatering caramel. RSPO: Certified sustainable palm oil.

• No Artificial Colors

• No Artificial Flavors

• Kosher

• Vegetarian

Ingredients

Wheat Flour, Glucose Syrup, Sugar, Palm Oil, Butter, Molasses, Soy Flour, Canola Oil, Wheat Dextrin, Salt, Soy Lecithin, Baking Soda, Cinnamon, Citric Acid, Vanilla Bean, Mono- And Diglycerides Of Fatty Acids.

Directions

Keep cool and dry.

Nutrition Facts

About 5 servings per container
Serving size32.00 g
  • Amount per serving
  • Calories135
    • Total Fat 5g6%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 5mg2%daily value
  • Sodium 80mg3%daily value
    • Total Carbohydrate 21g8%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 11g
    • Includes 11g Added SugarsIncludes 11g Added Sugars 22%daily value
  • Protein 1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: wheat, milk, soy.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.